East Cork - East Cork Fish & Seafoods


Found 4 matches, showing 1 - 4 below.

100%
3 votes

Yawl Bay Seafoods Ltd

Youghal, Co. Cork
Fish & Seafood / Fish Shop / Online Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Like his father before him, David Browne produces a range of home-smoked fish - salmon, from the West of Ireland and the Shetland Islands, and haddock - and sells a wide selection of other fish and shell fish from around the Irish coast. Some of the s ...
99%
21 votes

Cush (formerly Pier 26)

Ballycotton, Co. Cork
Fish & Seafood / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Formerly known as Pier 26, this well established seafood restaurant, the adjacent pub, and its B&B rooms changed hands in late 2017 and, now owned by businessman Pearse Flynn (a Ballycotton native) and rebranded Cush, it's all run as a unit - and s ...
100%
0 votes

Shanagarry Smoked Salmon

Shanagarry, Co. Cork
Fish & Seafood
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Shanagarry Smoked Salmon - more often referred to as Bill Casey’s smoked salmon - has been gracing the tables at nearby Ballymaloe House and other discerning dining destinations since the 1980s. Slow Food member Bill Casey uses only salmon organ ...
100%
5 votes

Frank Hederman Smokery & Tasting Room

Cobh, Co. Cork
Fish & Seafood / Internet/Phone Mail Order / Online Shop / Producers Shop
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
  This is Ireland’s oldest smokery and Frank Hederman's produce is internationally renowned. Remarkably, it’s just one of a handful of authentic traditional timber smoke houses worldwide, with salt-cured fish being hung for smoking. ...
 
 
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