Cork - County Cork All Hospitality


Found 279 matches, showing 71 - 80 below.

96%
6 votes

Skeaghanore West Cork Duck

Ballydehob, Co. Cork
Poultry
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Since the mid 1990s Eugene and Helena Hickey’s delicious Skeaghanore West Cork Duck has been delighting visitors to West Cork - and, since two of their five children, Daniel and Ciara, joined the business recently, it's now set to develop and thr ...
100%
1 votes

Sunville House

Ballycotton, Co. Cork
B&B
Bright, spacious and welcoming, Patrick and Anna Casey’s well-named B&B is quietly situated close to the beaches and good walking that bring so many people to the area, but it’s also very handy for dining in Ballycotton and for anyone a ...
100%
3 votes

Milleens

Eyeries, Co. Cork
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Here on their farm in a remote and beautiful location, Norman, Veronica and Quinlan Steele produce the iconic Milleens cheese – the first of the new wave of Irish farmhouse cheeses, which they first introduced to the market in 1978. The story an ...
100%
2 votes

Healys Honey

Cork City, Co. Cork
Honey
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A keen beekeeper, Patrick Healy, developed a business from his hobby when he established this company in the 1970s. It is now a successful family-run enterprise producing, purchasing and distributing honey, which is widely available from independent s ...
100%
10 votes

The Supper Club

Kinsale, Co. Cork
Restaurant / Wine Bar
2 euro Serious About Seafood
One of the most popular Kinsale restaurants, Tom Kay's evening venue,The Supper Club opened on Cork Street in 2016 and then moved around the corner to Main Street a couple of years later. You should be able to look forward to good food and good compan ...
100%
4 votes

Tom Durcan Meats

Cork City, Co. Cork
Butchers / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Tom Durcan Meats was established in 1985, so this is far from being one of Ireland’s longest-established butchers - but it is one of the most highly-regarded and, being right next to the fountain at The English Market, very easy to find. A membe ...
83%
2 votes

Dalton's

Kinsale, Co. Cork
Pub
Frances and Colm Dalton’s cheerful little red-painted town-centre bar has a characterful, traditional-look interior with green & white floor tiles and lots of wood - and is well worth seeking out for good home cooking. It’s a friendly ...
94%
4 votes

The Emmet Hotel

Clonakilty, Co. Cork
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Hidden away in the centre of Clonakilty, on a lovely serene Georgian square that (except on Friday mornings when the local farmers Market is held here) contrasts unexpectedly with the hustle and bustle of the nearby streets, The Emmet Hotel is somethi ...
100%
4 votes

Edward Twomey

Clonakilty, Co. Cork
Butchers / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Speciality pork products have always been a strength in Ireland and really good black pudding, especially, has generally been easy to find. Thanks to that great butcher, the late Eddie Twomey, Clonakilty is known internationally for the deliciously gr ...
96%
6 votes

Isaacs Restaurant

Cork City, Co. Cork
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
In 1992 Michael and Catherine Ryan, together with partner/head chef Canice Sharkey, opened this large, atmospheric modern restaurant in an 18th-century warehouse and it immediately struck a chord with people tired of having to choose between fine dinin ...
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