Best places to Eat - Organic Produce Used

Activities / Facilities / Features

Search criteria:

  • Eat
  • Organic Produce used (mainly)

Found 187 matches, showing 181 - 187 below.

100%
0 votes

Burrendale Hotel, Country Club & Spa

Newcastle, Co. Down
Hotel
Just outside the traditional seaside holiday town of Newcastle, and close to the championship links of the Royal County Down golf course, this friendly hotel on the edge of the Mourne mountains has a pleasingly remote atmosphere and spacious public are ...
94%
12 votes

O'Dowds Seafood Bar & Restaurant

Roundstone, Co. Galway
Character Pub / Pub / Restaurant
Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The O’Dowd family have been welcoming visitors to this much-loved pub overlooking the harbour for longer than most people care to remember. There are some new developments from time to time, but the old bar is always the same – or at least ...
100%
10 votes

Roches Bar

Duncannon, Co. Wexford
Bar
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Roche’s fine traditional bar in the centre of Duncannon village serves the local community (and discerning visitors) well and it's very handy to the beach. Bob and Eileen Roche have been here since 1975 and their son Robbie is now in charge. The ...
100%
0 votes

La Cave Wine Bar & Restaurant

Dublin 2, Dublin City
Restaurant / Wine Bar
Margaret and Akim Beskri have run this characterful place just off Grafton Street since 1989 and it's well-known for its cosmopolitan atmosphere, late night opening and lots of chat. This Dublin restaurants excellent wine list of over 350 bins (predom ...
99%
10 votes

Aran Islands Hotel

Aran Islands, Co. Galway
Hotels & Restaurants
3 euro Outstanding Location, building or atmosphere
This small cut stone hotel is on a height overlooking Kileany Bay and Kilronan harbour; just 3 minutes walk from the main centre, Ostan Arann is the only hotel on the biggest of the Aran Islands and is becoming very popular with both visitors and loca ...
95%
9 votes

The Pigs Ear

Dublin 2, Dublin City
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Anyone wondering whether Ireland has a culinary heritage should make a beeline for Andrea Hussey and Stephen McAllister's deservedly popular restaurant, The Pig’s Ear. Flying the flag for modern Irish cooking since 2008, chef-proprietor Stephen M ...
100%
9 votes

Kai Cafe & Restaurant

Galway City, Co. Galway
Café / Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Kai, meaning food in Maori, is the brainchild of chef Jess Murphy, a New Zealander who, with her Irish husband David front-of-house, converted this former tearoom/café to a rustic, bare wood, flagged-floor, stonewalled café and restaurant ...
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