Watermill Lodge / Sunday Lunch

Back to Watermill Restaurant



Starter

Watermill king prawn cocktail

Roasted Root vegetable soup, carot espuma, cheddar cressini

Mini pouch of goat cheese, baby leaves, honey and mustard dressing

Croustillant of duck, mushroom sauce

Donegal smocked salmon roulade with potatoes salad, horse raddish cream

Chicken salad


Main Course

Traditional Irish Roast beef, gravy

French style Turkey and ham, cranberry sauce

Trout or salmon aux petits legumes, vanilla beurre blanc

Chicken fricassee, tagliattelle

Pork chop stuff with black pudding, apple gravy

Vegetarian lasagna


Dessert

Assiette gourmande

Apple and almand frangipane tart fine, vanilla ice cream, apple espuma