Larkins Bar & Restaurant / A la Carte

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SAMPLE A LA CARTE MENU

Starters

Home-made Soup of the Day €4.95
Our own home-made soup, prepared with the freshest ingredients.
Served with home-made brown bread

Garlic Mushrooms €5.50
Deep-fried mushrooms servied with side salad and garlic mayonnaise

Seafood Chowder €7.50
Prepared with a selection of fresh fish & vegetables
Served with home-made brown bread.

Golden Fried Bried €7.50
Served on a bed of salad with a tangy orange and Redcurrent sauce

Fresh Atlantic Mussels €8.50
Wild mussels gently steamed in a white wine, garlic and shallot sauce

Egg Salad€4.95
Free Range Egg served on a bed of salad

Warm Chicken Salad €6.50

Smoked Salmon Salad €7.50
Irish Smoked Salmon, served with lettuce leaves

Prawn Salad €9.00
Ballycotten Prawns served with salad and Marie Rose sauce

Main Course

Chicken Veronique €15.00
Baked fillet of chicken filled
With ham, onion, feta cheese & walnut stuffing,
coated with a creamy grape sauce

Roast Duckling €20.00
Roast stuffed half duckling
With sage apricot stuffing and a grand Marnier sauce

Fillet of Salmon €18.50
In a white wine suace

Fillet of Cod €18.50
Pesto crumbed fillet of cod

All of the above served with vegetables and potatoes

Vegetarian dish available €14.00