Fatted Calf, The / Lunch Menu

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Sample Set Lunch Menu

Two courses for €22 including a glass of house wine or draught beer

Homemade soup and crusty breads

Smoked pork and black pudding salad with shaved apple and pickled beetroot

Steamed Lissadell Bay mussels, garlic and chorizo

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Castlemine Farm chicken and ham pie, tarragon mustard cream

Braised John Stone beef cheek, thyme pearl onion and smoked bacon

Grilled fillet of Clare Island organic salmon, chive shellfish butter

Main courses served on buttered champ and honey roast winter vegetables

 

Light Bites

Homemade soup and crusty breads small €3.95 / large €4.95

Fatted Calf seafood chowder €6.95

Caesar salad, with fried spiced chicken, sourdough croutons, anchovies and aged parmesan €8.95

Potted Burren smokehouse mackerel, horseradish crème fraiche and toasted sourdough €8.95

Mossfield Farm and Rebel Red rarebit, creamy leeks and Kilbeggan oat crust €8.50

Crispy Dublin Bay prawn wontons, tomato, sweet chilli and lime chutney €9.50

Sandwiches
(Served with today’s soup or skinny chips)

Rogan’s whiskey smoked bacon on toasted cheddar soda, honey mustard celeriac slaw, bramley apple €10.50
West Cork corned beef on toasted Waterford blaa, sweet mustard and dill pickle mayonnaise, red onion jam €11.50

Mains

Roast of the day €12.95

Winter squash tortellini with Ardsallagh goat’s cheese and tenderstem broccoli, toasted pine nuts €10.00

Jane Russell’s handmade pork and apple sausage, pan fried potato gnocchi, pesto cream and Gubeen chorizo €12.50

Fatted Calf Rebel Red beer battered fish and chips, minted pea purée and tartare sauce €14.00

Panfried 8oz John Stone 30 day dry aged sirloin steak, Fatted Calf marrow butter, skinny chips €18.50

Today’s blackboard specials
All main courses served with appropriate sides

Seasonal Sides
€3.50 each
Skinny chips Buttered champ Crispy onion rings Rocket and parmesan salad