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The name of Sorcha Molloy’s delightful accommodation is far from fanciful - when looking for it along the Longwalk, you may well find it signed by Arthur the visiting heron, sitting on a car roof at her door. The location must be the best of anywhere you could sta ...
Opened in spring 2025 in a lovely new building in the centre of Oranmore by friends and experienced industry professionals, Jason O'Neill and Ervin Vamoser and their partners, Fawn is the destination restaurant that the area has been waiting for - every Irish coastal tow ...
Half an hour or so west of Galway city and handily located next door to TG4’s headquarters, Cork chef Diarmuid O'Mathúna's vibrant bi-lingual café is billed as 'the last stop before the Aran Islands' - and, scenically set in the thatched two storey bu ...
Handily located about halfway between the Dublin-Galway motorway and Loughrea, chef Danny Africano's unusual restaurant, Lignum, opened to well-deserved acclaim in September 2019. Instantly making rural East Galway a must-visit destination for food lovers, Lignum quickl ...
Castlebar is a town that tries harder when it comes to quality food with a relaxed ambience, so it's no wonder that Barry and Helen Ralph's new business quickly found a niche when they opened House of Plates in their home town in 2016. The concept is a little different ...
Good quality pork is hard to find in Ireland, so producers of high quality pork and bacon deserve great praise. Near Claremorris, Co Mayo, Dave and Diana Milestone of Andarl Farm famously started off on their ‘great pig adventure’, with a Great White sow cal ...


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