This conveniently-located modern hotel is very much at the heart of the local community, and is known for hands-on management and attentive staff.
Interesting contemporary furniture is an attractive feature in the bright, spacious public areas throughout the hotel, notably in the pleasing Collins Bar; traditional Irish music sessions (local players) are held here on Monday nights, and there are large plasma screens for major sporting events.
Accommodation includes several suites, and bedrooms are comfortable and well equipped for business guests, with work desks, broadband and safes as well as the more usual amenities - and marbled bathrooms.
Chef Perter Hennessy's menus offer a wide range of popular dishes in the hotel’s restaurant, The Bistro (Sat D only, 6pm-9.45pm) and in Collins Bar [carvery L daily, Evening bar menu 4pm-9pm daily] where reliable food, good service and a pleasing ambience should make for an enjoyable meal.
