Rasam, Dun Laoghaire, Co Dublin
Ireland’s fast-growing multi-cultural population has seen an explosion of ethnic restaurants over the last few years but few can offer the combination of authentic regional Indian cooking, style and good service that you will find in this appealing restaurant above The Eagle pub in Glasthule.
Here, you will find one of the country’s most enjoyable and consistently excellent Indian dining experiences. Many special ingredients are used in the cooking here, including rare herbs and spices unique to the restaurant and all ground freshly each day – and two head chefs, from different regions, ensure that everything is made freshly on the premises, including the poppodums.
All round, for style, service and authenticity, Rasam is a rare treat indeed.
Sponsored by Sharwood’s